A solution of E101 riboflavin (also known as vitamin B2)
Crystals of E621 monosodium glutamate , a flavour enhancer
യൂറോപ്യൻ യൂണിയൻ രാജ്യങ്ങളിൽ[ 1] [ 2] ഫുഡ് അഡീറ്റീവുകളായി ഉപയോഗിക്കാൻ അനുമതിയുളള പദാർത്ഥങ്ങൾക്കു നൽകുന്ന പ്രത്യേകതരം കോഡാണ് E-നമ്പർ .E അക്ഷരം യൂറോപ്പ് [ 3] എന്നതിന്റെ ചുരുക്കമാണ് .യൂറോപ്യൻ ഫുഡ് സേഫ്റ്റിയുടെ അനുമതി നേടിയിട്ടുളള പദാർത്ഥങ്ങൾ മാത്രമേ യൂറോപ്യൻ യൂണിയൻ രാജ്യങ്ങളിൽ ഭക്ഷ്യ വസ്തുക്കളിൽ ചേർക്കാൻ പാടുളളൂ. [ 4] സ്വിറ്റ്സർലൻഡിലും E നമ്പറിംഗ് ഉപയോഗിക്കുന്നുണ്ട്.1962ൽ മുതൽ തുടങ്ങിയ ഈ സമ്പ്രദായം ഇപ്പോഴും തുടരുന്നു. ഓരോ ഫുഡ് അഡിറ്റീവിനെയും തിരിച്ചറിയാൻ ഇത് സഹായിക്കുന്നു.
ക്ളാസിഫിക്കേഷൻ ബൈ ന്യൂമെറിക് റേഞ്ച്
ആകെ പട്ടിക
ഈ പട്ടികയിൽ എല്ലാ മൂലകങ്ങളുടെയും ഇ-നമ്പർ നല്കിയിരിക്കുന്നു. എല്ലാ അഡിറ്റീവ്സിനെയും ഇയു പട്ടികയിലുൾപ്പെടുത്തിയിട്ടില്ല. എന്നാൽ അവയ്ക്കെല്ലാം ഒരു ഇ-നമ്പർ നല്കിയിട്ടുണ്ട്. ഇ-നമ്പറിനെ കുറിച്ചുള്ള വിശദാംശങ്ങൾ നല്കുന്നത് യു.കെ.യിലെ ഫുഡ് സ്റ്റാൻഡേർഡ് ഓഫ് ഏജൻസിയാണ്.
E100–E199 (നിറങ്ങൾ)
കോഡ്
പേര്
നിറം
സ്റ്റാറ്റസ്
E100
Curcumin (from turmeric )
മഞ്ഞ-ഓറഞ്ച്
Approved in the EU.[ 5] Approved in the US.[ 6]
E101
Riboflavin (Vitamin B2 ), formerly called lactoflavin
മഞ്ഞ-ഓറഞ്ച്
Approved in the EU.[ 5] Approved in the US.[ 6]
E101a
Riboflavin-5'-Phosphate
മഞ്ഞ-ഓറഞ്ച്
Approved in the EU.[ 5]
E102
Tartrazine (FD&C Yellow 5)
ലെമൻ യെല്ലോ
Approved in the EU.[ 5] Approved in the US.[ 6]
E103
Alkannin [ 7]
റെഡ് ബ്രൗൺ
E104
Quinoline Yellow WS
ഡൾ അല്ലെങ്കിൽ ഗ്രീനിഷ് യെല്ലോ
Approved in the EU.[ 5] Undergoing a voluntary phase-out in the UK.[അവലംബം ആവശ്യമാണ് ]
E105
Fast Yellow AB
മഞ്ഞ
E106
Riboflavin-5-Sodium Phosphate
മഞ്ഞ
E107
Yellow 2G
മഞ്ഞ
E110
Sunset Yellow FCF (Orange Yellow S, FD&C Yellow 6)
മഞ്ഞ-ഓറഞ്ച്
Approved in the EU.[ 5] Banned in Norway .[ 8] Products in the EU require warnings and its use is being phased out.[അവലംബം ആവശ്യമാണ് ] Approved in the US.[ 6]
E111
Orange GGN
ഓറഞ്ച്
E120
Cochineal , Carminic acid , Carmine (Natural Red 4)
ക്രിംസൺ
Approved in the EU.[ 5] Approved in the US.[ 6]
E121
Citrus Red 2
ഡാർക്ക് റെഡ്
Approved in the United States only for use in colouring the skin of oranges.[ 9]
E122
Carmoisine (azorubine)
റെഡ്- മെറൂൺ
Approved in the EU.[ 5] Undergoing a voluntary phase-out in the UK. Currently banned in Canada, Japan, Norway, USA .[അവലംബം ആവശ്യമാണ് ] EU currently evaluating health risks.[അവലംബം ആവശ്യമാണ് ]
E123
Amaranth (FD&C Red 2)
ഡാർക്ക് റെഡ്
Approved in the EU.[ 5] Banned in the United States.[അവലംബം ആവശ്യമാണ് ]
E124
Ponceau 4R (Cochineal Red A, Brilliant Scarlet 4R)
റെഡ്
Approved in the EU.[ 5]
E125
Ponceau SX , Scarlet GN
റെഡ്
Only permitted for externally applied drugs and cosmetics in the US.[ 10] [ 11] [ 12]
E126
Ponceau 6R
റെഡ്
E127
Erythrosine (FD&C Red 3)
റെഡ്
Approved in the EU.[ 5] Approved in the US except for lake variant.[ 6]
E128
Red 2G
റെഡ്
E129
Allura Red AC (FD&C Red 40)
റെഡ്
Approved in the EU.[ 5] Banned in Switzerland [അവലംബം ആവശ്യമാണ് ] . Undergoing a voluntary phase out in the UK. Approved in the US.[ 6]
E130
Indanthrene blue RS
ബ്ളൂ
E131
Patent Blue V
ഡാർക്ക് ബ്ളൂ
Approved in the EU.[ 5]
E132
Indigo carmine (indigotine, FD&C Blue 2)
ഇൻഡിഗോ
Approved in the EU.[ 5] Approved in the US.[ 6]
E133
Brilliant Blue FCF (FD&C Blue 1)
റെഡ്ഡിഷ് ബ്ളൂ
Approved in the EU.[ 5] Approved in the US.[ 6]
E140
Chlorophylls and Chlorophyllins : (i) Chlorophylls (ii) Chlorophyllins
ഗ്രീൻ
Approved in the EU.[ 5]
E141
Copper complexes of chlorophylls and chlorophyllins (i) Copper complexes of chlorophylls (ii) Copper complexes of chlorophyllins
ഗ്രീൻ
Approved in the EU.[ 5] Approved in the US.[ 6]
E142
Green S
ഗ്രീൻ
Approved in the EU.[ 5]
E143
Fast Green FCF (FD&C Green 3)
സീ ഗ്രീൻ
Approved in the US. Banned in the EU.
E150a
Plain caramel
ബ്രൗൺ
Approved in the EU.[ 5] Approved in the US.[ 6]
E150b
Caustic sulphite caramel
ബ്രൗൺ
Approved in the EU.[ 5] Approved in the US.[ 6]
E150c
Ammonia caramel
ബ്രൗൺ
Approved in the EU.[ 5] Approved in the US.[ 6]
E150d
Sulphite ammonia caramel
ബ്രൗൺ
Approved in the US.[ 6]
E151
Black PN , Brilliant Black BN
ബ്ളാക്ക്
Approved in the EU.[ 5]
E152
Carbon black (hydrocarbon)
ബ്ളാക്ക്
E153
Vegetable carbon
ബ്ളാക്ക്
Approved in the EU.[ 5]
E154
Brown FK (kipper brown)
ബ്രൗൺ
Approved in the EU for dyeing kippers only, however appears to no longer be used.[ 13]
E155
Brown HT (chocolate brown HT)
ബ്രൗൺ
Approved in the EU.[ 5]
E160a
Alpha-carotene , Beta-carotene , Gamma-carotene
മഞ്ഞ-ഓറഞ്ച്- ബ്രൗൺ
Approved in the EU.[ 5]
E160b
Annatto , bixin , norbixin
ഓറഞ്ച്
Approved in the EU.[ 5] Approved in the US.[ 6]
E160c
Paprika oleoresin , Capsanthin, capsorubin
റെഡ്
Approved in the EU.[ 5] Approved in the US.[ 6]
E160d
Lycopene
ഡീപ് റെഡ്
Approved in the EU.[ 5] Approved in the US.[ 6]
E160e
Beta-apo-8'-carotenal (C 30)
ഓറഞ്ച്-റെഡ്- മഞ്ഞ
Approved in the EU.[ 5] Approved in the US.[ 6]
E160f
Ethyl ester of beta-apo-8'-carotenic acid (C 30)
ഓറഞ്ച്-റെഡ് -മഞ്ഞ
Approved in the EU.[ 5]
E161a
Flavoxanthin
ഗോൾഡൻ-മഞ്ഞ, ബ്രൗണിഷ്
E161b
Lutein
ഓറഞ്ച്-റെഡ്- മഞ്ഞ
Approved in the EU.[ 5]
E161c
Cryptoxanthin
ഓറഞ്ച്-റെഡ്
E161d
Rubixanthin
ഓറഞ്ച്-റെഡ്
E161e
Violaxanthin
ഓറഞ്ച്
E161f
Rhodoxanthin
പർപ്പിൾ
E161g
Canthaxanthin
വയലറ്റ്
Approved in the EU.[ 5] Approved in the US.[ 6]
E161h
Zeaxanthin
ഓറഞ്ച്-റെഡ്
E161i
Citranaxanthin
ഡീപ് വയലറ്റ്
E161j
Astaxanthin
റെഡ്
E162
Beetroot Red , Betanin
റെഡ്
Approved in the EU.[ 5] Approved in the US.[ 6]
E163
Anthocyanins
pH dependent (Red, green and purple ranges)
Approved in the EU.[ 5]
E164
Saffron
Orange-red[colour?]
Approved in the US.[ 6]
E170
Calcium carbonate , Chalk
വൈറ്റ്
Approved in the EU.[ 5]
E171
Titanium dioxide
വൈറ്റ്
Approved in the EU.[ 5] Approved in the US.[ 6]
E172
Iron oxides and iron hydroxides
ബ്രൗൺ
Approved in the EU.[ 5] Approved in the US for sausage casings.[ 6]
E173
Aluminium
സിൽവർ- ഗ്രെ
Approved in the EU.[ 5]
E174
Silver
സിൽവർ
Approved in the EU.[ 5]
E175
Gold
ഗോൾഡ്
Approved in the EU.[ 5]
E180
Pigment Rubine , Lithol Rubine BK
റെഡ്
Approved in the EU.[ 5]
E181
Tannin
ബ്രൗൺ
E182
Orcein , Orchil
പർപ്പിൾ
E700–E799 (antibiotics)
Code
Name(s)
Purpose
Status
E900
Dimethyl polysiloxane (anti-foaming agent )
anti-caking agent
Approved in the EU.[ 14]
E901
Beeswax , white and yellow
glazing agent
Approved in the EU.[ 14]
E902
Candelilla wax
glazing agent
Approved in the EU.[ 14]
E903
Carnauba wax
glazing agent
Approved in the EU.[ 14]
E904
Shellac
glazing agent
Approved in the EU.[ 14]
E905
Paraffins
Approved in the EU.[ 14]
E905a
Mineral oil
anti-foaming agent
E905b
Petrolatum
E905c
Petroleum wax (i)Microcrystalline wax (ii) Paraffin wax
glazing agent
E906
Gum benzoic
flavour enhancer
E907
Crystalline wax
glazing agent
E908
Rice bran wax
glazing agent
E909
Spermaceti wax
glazing agent
E910
Wax esters
glazing agent
E911
Methyl esters of fatty acids
glazing agent
E912
Montanic acid esters, Montan acid esters
glazing agent
Approved in the EU.[ 14]
E913
Lanolin , sheep wool grease
glazing agent
E914
Oxidized polyethylene wax , oxidized polyethylene
glazing agent
Approved in the EU.[ 14]
E915
Esters of colophony
glazing agent
E916
Calcium iodate
E917
Potassium iodate
E918
Nitrogen oxides
E919
Nitrosyl chloride
E920
L-cysteine
improving agent
Approved in the EU.[ 14]
E921
L-cystine
improving agent
E922
Potassium persulphate
improving agent
E923
Ammonium persulphate
improving agent
E924
Potassium bromate
improving agent
Banned in the EU[അവലംബം ആവശ്യമാണ് ]
E924b
Calcium bromate
improving agent
E925
Chlorine
preservative , bleach , improving agent
E926
Chlorine dioxide (preservative )
bleach
E927a
Azodicarbonamide
improving agent
E927b
Carbamide (urea)
improving agent
Approved in the EU.[ 14]
E928
Benzoyl peroxide (improving agent )
bleach
E929
Acetone peroxide
E930
Calcium peroxide (improving agent )
bleach
E938
Argon
packaging gas
Approved in the EU.[ 14]
E939
Helium
packaging gas
Approved in the EU.[ 14]
E940
Dichlorodifluoromethane
packaging gas
Banned in all countries, in compliance with the Montreal Protocol .
E941
Nitrogen (packaging gas )
propellant
Approved in the EU.[ 14]
E942
Nitrous oxide
propellant
Approved in the EU.[ 14]
E943a
Butane
propellant
Approved in the EU.[ 14]
E943b
Isobutane
propellant
Approved in the EU.[ 14]
E944
Propane
propellant
Approved in the EU.[ 14]
E945
Chloropentafluoroethane
propellant
E946
Octafluorocyclobutane
propellant
E948
Oxygen
packaging gas
Approved in the EU.[ 14]
E949
Hydrogen
packaging gas
Approved in the EU.[ 14]
E950
Acesulfame potassium
sweetener
Approved in the EU.[ 19]
E951
Aspartame
sweetener
Approved in the EU.[ 19]
E952
Cyclamic acid and its sodium and calcium salts, also known as Cyclamate
sweetener
Approved in the EU.[ 19]
E953
Isomalt , Isomaltitol
sweetener
Approved in the EU.[ 19]
E954
Saccharin and its sodium, potassium and calcium salts
sweetener
Approved in the EU.[ 19]
E955
Sucralose (Trichlorogalactosucrose)
sweetener
Approved in the EU.[ 19]
E956
Alitame
sweetener
E957
Thaumatin (sweetener)
flavour enhancer
Approved in the EU.[ 19]
E958
Glycyrrhizin (sweetener)
flavour enhancer
E959
Neohesperidine dihydrochalcone (sweetener)
flavour enhancer
Approved in the EU.[ 19]
E960
Steviol glycosides
sweetener
Approved in the EU.[ 20]
E961
Neotame
sweetener
Approved in 2010[ 18]
E962
Aspartame-acesulfame salt (sweetener)
stabiliser
Approved in the EU.[ 19]
E965
Maltitol (i) Maltitol (ii) Maltitol syrup (sweetener) (stabiliser )
humectant
Approved in the EU.[ 19]
E966
Lactitol
sweetener
Approved in the EU.[ 19]
E967
Xylitol
sweetener
Approved in the EU.[ 19]
E968
Erythritol
sweetener
Approved in the EU.[ 19]
E999
Quillaia extract
foaming agent
Approved in the EU.[ 14]
E1000–E1599 (additional additives)
Code
Name(s)
Purpose
Status
E1000
Cholic acid
emulsifier
E1001
Choline salts
emulsifier
E1100
Amylase
stabiliser , flavour enhancer
E1101
Proteases ((i)Protease , (ii)Papain , (iii)Bromelain , (iv)Ficin )
stabiliser , flavour enhancer
E1102
Glucose oxidase
antioxidant
E1103
Invertase
stabiliser
Approved in the EU.[ 17]
E1104
Lipases
E1105
Lysozyme
preservative
E1200
Polydextrose
stabiliser , thickening agent , humectant , carrier
Approved in the EU.[ 14]
E1201
Polyvinylpyrrolidone
stabiliser
Approved in the EU.[ 14]
E1202
Polyvinylpolypyrrolidone (carrier )
stabiliser
Approved in the EU.[ 14]
E1203
Polyvinyl alcohol
Approved in 2010[ 18]
E1204
Pullulan
Approved in the EU.[ 14]
E1400
Dextrin (Dextrins, roasted starch white and yellow) (stabiliser )
thickening agent
E1401
Modified starch ((Acid-treated starch) stabiliser )
thickening agent
E1402
Alkaline modified starch (stabiliser )
thickening agent
E1403
Bleached starch (stabiliser )
thickening agent
E1404
Oxidized starch (emulsifier )
thickening agent
Approved in the EU.[ 14]
E1405
Enzyme treated starch
E1410
Monostarch phosphate (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1411
Distarch glycerol (thickening agent )
emulsifier
E1412
Distarch phosphate esterified with sodium trimetasphosphate; esterified with phosphorus oxychloride (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1413
Phosphated distarch phosphate (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1414
Acetylated distarch phosphate (emulsifier )
thickening agent
Approved in the EU.[ 14]
E1420
Starch acetate esterified with acetic anhydride (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1421
Starch acetate esterified with vinyl acetate (stabiliser )
thickening agent
E1422
Acetylated distarch adipate (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1423
Acetylated distarch glycerol
thickening agent
E1430
Distarch glycerine (stabiliser )
thickening agent
E1440
Hydroxy propyl starch (emulsifier )
thickening agent
Approved in the EU.[ 14]
E1441
Hydroxy propyl distarch glycerine (stabiliser )
thickening agent
E1442
Hydroxy propyl distarch phosphate (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1443
Hydroxy propyl distarch glycerol
E1450
Starch sodium octenyl succinate (emulsifier ) (stabiliser )
thickening agent
Approved in the EU.[ 14]
E1451
Acetylated oxidised starch (emulsifier )
thickening agent
Approved in the EU.[ 14]
E1452
Starch aluminium octenyl succinate
Approved in the EU.[ 14]
E1501
Benzylated hydrocarbons
E1502
Butane-1, 3-diol
E1503
Castor oil
resolving agent
E1504
Ethyl acetate
flavour solvent
E1505
Triethyl citrate
foam stabiliser
Approved in the EU.[ 14]
E1510
Ethanol
E1516
Glyceryl monoacetate
flavour solvent
E1517
Glyceryl diacetate or diacetin
flavour solvent
E1518
Glyceryl triacetate or triacetin
humectant
Approved in the EU.[ 14]
E1519
Benzyl alcohol
E1520
Propylene glycol
humectant
Approved in the EU.[ 14]
E1521
Polyethylene glycol 8000[ 21]
Approved in 2010[ 18]
E1525
Hydroxyethyl cellulose
thickening agent
ഇതും കാണുക
അവലംബം
↑ "Food labels". Live Well. NHS Choices. Retrieved 26 December 2012.
↑ European Directive 95/2/EC on food additives other than colours and sweeteners
↑ Snelson, Matthew. "Explainer: what are E numbers and should you avoid them in your diet?". The Conversation. Retrieved 2017-11-18.
↑ Food Additives and Ingredients Association, no date, Frequently Asked Questions, accessed 6 March 2010
↑ 5.00 5.01 5.02 5.03 5.04 5.05 5.06 5.07 5.08 5.09 5.10 5.11 5.12 5.13 5.14 5.15 5.16 5.17 5.18 5.19 5.20 5.21 5.22 5.23 5.24 5.25 5.26 5.27 5.28 5.29 5.30 5.31 5.32 5.33 5.34 5.35 5.36 5.37 5.38 5.39 5.40 5.41 5.42 5.43 5.44 5.45 5.46 5.47 5.48 5.49 5.50 5.51 5.52 5.53 5.54 5.55 5.56 5.57 5.58 5.59 5.60 5.61 5.62 5.63 5.64 5.65 5.66 5.67 5.68 5.69 5.70 5.71 5.72 5.73 5.74 5.75 5.76 5.77 5.78 5.79 5.80 5.81 5.82 5.83 5.84 5.85 5.86 "Current EU approved additives and their E Numbers" . United Kingdom: Food Standards Agency . 2010. Retrieved 26 November 2010 .
↑ 6.00 6.01 6.02 6.03 6.04 6.05 6.06 6.07 6.08 6.09 6.10 6.11 6.12 6.13 6.14 6.15 6.16 6.17 6.18 6.19 6.20 6.21 6.22 "Summary of Color Additives for Use in United States in Foods, Drugs, Cosmetics, and Medical Devices" . United States Food and Drug Administration .
↑ Additives Archived 6 ഏപ്രിൽ 2011 at the Wayback Machine , Food Standards Australia New Zealand
↑ "Food additives" . CBC News . 29 September 2008. Archived from the original on 2013-09-09.
↑ 21 C.F.R. 74.302
↑ 21 C.F.R. 81.10
↑ 21 C.F.R. 81.30
↑ 21 C.F.R. 82.304
↑ [1]
↑ 14.000 14.001 14.002 14.003 14.004 14.005 14.006 14.007 14.008 14.009 14.010 14.011 14.012 14.013 14.014 14.015 14.016 14.017 14.018 14.019 14.020 14.021 14.022 14.023 14.024 14.025 14.026 14.027 14.028 14.029 14.030 14.031 14.032 14.033 14.034 14.035 14.036 14.037 14.038 14.039 14.040 14.041 14.042 14.043 14.044 14.045 14.046 14.047 14.048 14.049 14.050 14.051 14.052 14.053 14.054 14.055 14.056 14.057 14.058 14.059 14.060 14.061 14.062 14.063 14.064 14.065 14.066 14.067 14.068 14.069 14.070 14.071 14.072 14.073 14.074 14.075 14.076 14.077 14.078 14.079 14.080 14.081 14.082 14.083 14.084 14.085 14.086 14.087 14.088 14.089 14.090 14.091 14.092 14.093 14.094 14.095 14.096 14.097 14.098 14.099 14.100 14.101 14.102 14.103 14.104 14.105 14.106 14.107 14.108 14.109 14.110 14.111 14.112 14.113 14.114 14.115 14.116 14.117 14.118 14.119 14.120 14.121 14.122 14.123 14.124 14.125 14.126 14.127 14.128 14.129 14.130 14.131 14.132 14.133 14.134 14.135 14.136 14.137 14.138 14.139 14.140 14.141 14.142 14.143 14.144 14.145 14.146 Current EU approved additives and their E Numbers , Food Standards Agency , 26 November 2010
↑ Australia New Zealand Food Standards Code "Standard 1.2.4 - Labelling of ingredients" . Retrieved 2011-10-27 .
↑ 16.00 16.01 16.02 16.03 16.04 16.05 16.06 16.07 16.08 16.09 16.10 16.11 16.12 16.13 16.14 16.15 16.16 Current EU approved additives and their E Numbers , Food Standards Agency , 26 November 2010
↑ 17.00 17.01 17.02 17.03 17.04 17.05 17.06 17.07 17.08 17.09 17.10 17.11 17.12 17.13 17.14 17.15 17.16 17.17 17.18 17.19 17.20 17.21 17.22 17.23 17.24 17.25 17.26 17.27 17.28 17.29 17.30 17.31 17.32 17.33 17.34 17.35 17.36 17.37 17.38 17.39 17.40 17.41 17.42 17.43 17.44 17.45 17.46 17.47 17.48 17.49 17.50 17.51 17.52 17.53 17.54 17.55 17.56 17.57 17.58 17.59 17.60 Current EU approved additives and their E Numbers , Food Standards Agency , 26 November 2010
↑ 18.0 18.1 18.2 18.3 18.4 New additives approved for use Archived 2012-03-05 at the Wayback Machine , Food Standards Agency , Friday 26 November 2010
↑ 19.00 19.01 19.02 19.03 19.04 19.05 19.06 19.07 19.08 19.09 19.10 19.11 19.12 19.13 19.14 Current EU approved additives and their E Numbers , Food Standards Agency , 26 November 2010
↑ Stevia EU approval
↑ New Zealand Food Safety Authority . "Identifying Food Additives" (PDF) . Archived from the original (PDF) on 2017-12-07. Retrieved 6 December 2017 .
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